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Today is October 24, 2021

Hot Cheese in a Jar (Texas)



2 lbs. melted Velveeta cheese (do not substitute)
1 medium onion, grated or ground
1 (5.33-oz.) can evaporated milk
1 pint Miracle Whip salad dressing (do not substitute)
1 (8-oz.) can seeded, deveined jalapeno peppers, chopped fine (cut off stems)


Melt cheese in top of double boiler. Add onion, milk, Miracle Whip and peppers to melted cheese, and mix well. Pour into 6 (8-oz.) jelly jars. Cool, screw caps on and refrigerate. May be used as a cheese spread, or let stand about 30 minutes at room temperature and use as a dip. Ingredients may be mixed in a blender, then added to the melted cheese. Yields: 6 jars.

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