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Today is September 29, 2022

Blueberry Cheesecake Ice Cream

Breads & Desserts


2 eggs 3/4 c. granulated sugar 1 c. sour cream 1 c. light cream 1 tsp. vanilla extract 1/2 tsp. lemon rind (grated) 1 c. blueberries


Beat the eggs; add sugar and beat until stiff. Beat the sour cream, light cream, vanilla extract and lemon rind until smooth. Add to the egg mixture; chill. Freeze in an ice cream maker according to the manufacturer?s directions. Stir in the blueberries. Makes one quart.

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