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Today is September 29, 2022

Bean Supreme

Main Dishes


2 lbs. ground chuck 1 large onion, chopped 1 green pepper, chopped 1 cup celery, chopped 1 (1-lb.) can red kidney beans 1 (1-lb.) can pork and beans 1 (10 3/4-oz.) can tomato soup 1 (10 oz.) can Rotel tomatoes 1 1/2 tsp. salt 3 Tbsp. Worchestershire sauce 1 bay leaf Dash of Tabasco sauce 1 (4-oz.) can mushrooms 3 cups grated sharp Cheddar cheese


Brown ground chuck in a skillet until it loses it red color. Remove meat. Cook onions, celery and bell pepper in meat drippings until soft. Using a slotted spoon, lift vegetables from skillet and combine with meat. Add remaining ingredients, except cheese, to meat mixture and mix well. Pour into a 3-quart casserole dish and cover with grated cheese. Bake at 350 degrees for 1 hour. Serve over rice

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