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Today is September 29, 2022

Barbecued Pork Chops



6 pork loin chops, cut 1 inch thick 1/2 tsp. seasoned salt 6 slices orange 6 thin slices onion 6 thin slices lemon 1/3 cup barbecue sauce


Arrange medium-hot charcoal briquets to one side of grill, with drip pan next to briquets. Sprinkle chops with seasoned salt. Place chops over drip pan. Cover grill and cook 40 minutes, or until nearly done, turning once after 25 minutes. Top each chop with slices of orange, onion and about 1 tablespoon barbecue sauce. Cover grill and cook 5 to 10 minutes, or until chops are tender and thoroughly

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