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Today is September 29, 2022

Blueberry Barbecue Sauce

Side Dishes


1 t. olive oil 1/4 c. chopped onions 1 jalapeno (seeded and chopped) 1 pint fresh blueberries 2 T. rice wine vinegar 1 1/2 T. dark brown sugar 1 T. Dijon mustard 1/4 c. water


Saute the onions and jalapeno in olive oil over medium-high heat in a small saucepan until limp, two to three minutes. Add the remaining ingredients and cook at a low boil for 15 minutes, stirring often. Puree the sauce in a blender or food processor until smooth.

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