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Today is September 27, 2022

Herbed Green Beans and Tomatoes

Side Dishes



1 lb. green beans 2-3 tomatoes, chopped 1/4 cup fresh parsley 1/2 tsp. dried oregano 2 cloves garlic, finely chopped 3 Tbsp. olive oil 1/2 tsp. dried basil 1/8 tsp. crushed red pepper


Place green beans in 1 inch of salted water; cover and boil for 5 minutes. Heat oil in a 12-inch skillet until hot. Cook and stir remaining ingredients in oil until tomatoes are soft (or tomatoes may be added last). Stir in beans; cook 2 minutes, until beans are hot. May be served hot or cold.



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