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Today is September 25, 2022

Crab Meat Louis

Fish and Seafood

Ingredients

1/2 cup mayonnaise
1/2 cup chili sauce
1 Tbsp. prepared horseradish
1 Tbsp. lemon juice
1/2 Tbsp. minced garlic
1/2 cup minced green onions
1 tsp. Worcestershire sauce
2 Tbsp. sweet pickle relish
1/3 cup minced celery
1/4 tsp. pepper
1/4 tsp. salt
1 lb. crab meat
Lettuce

Instructions

Combine all ingredients except crab meat and lettuce. Whisk until mixed. Place crab meat on beds of lettuce and pour sauce on top. Serves 4.

Miscellaneous

From "Feed My Sheep," Holy Trinity Catholic Church (Columbia), St. Paul Catholic Church, (Tylertown)

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