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Today is September 29, 2022

Southern Heat Chip Dip



16 oz. cream cheese
2 Tbsp. Crystal hot sauce
1 Tbsp. chili powder
1 Tbsp. cumin
1 (10-oz.) can Rotel tomatoes, drained
1 (4.5-oz.) can chopped black olives
1/2 tsp. cayenne pepper
1 tsp. black pepper
1 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. onion powder


In a bowl, combine all ingredients and refrigerate for 2 hours. Serve with your favorite dipping chip. Also great over baked potatoes or french fries.


from “Cooking with Osyka!,” Osyka Civic Club

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