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Today is September 29, 2022

Surprise Cupcakes

Breads & Desserts


1 (family size) pkg. fudge brownie mix
2/3 cup water
2 eggs

Cream cheese filling:
1 (8-oz.) pkg. cream cheese, softened
1/2 cup sugar
1/8 tsp. salt
1 cup mini semi-sweet chocolate chips


Line 24 muffin cups with cupcake papers. Blend brownie mix, water and eggs. Fill cups 2/3 full with mixture. Beat cream cheese, sugar and salt on low speed in a small bowl until smooth and creamy. Stir in chocolate chips. Drop 1 tablespoon of cream cheese filling onto batter in each cupcake. Bake at 350 F for 20 to 25 minutes, or until wooden toothpick inserted into center comes out clean. Wonderful eaten warm. Store in refrigerator.


From “Dawg Bites,” Choctaw County office, MSU Extension Service

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