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Today is September 29, 2022

Baked Parmesan Potatoes

Side Dishes



5 to 6 Idaho potatoes
1/2 cup Parmesan cheese
1/4 cup flour
1 tsp. salt
1/2 tsp. pepper
1 stick butter


Peel potatoes and cut into large chunks. Soak in cold water for 1 hour. Mix Parmesan cheese, flour, salt and pepper. Drain potatoes and toss in cheese mixture. Melt butter in a 9-by-13-inch pan. Place potatoes in pan. Sprinkle with paprika. Bake at 350 F for 1 hour or until a bit crispy.


From “Bounty and Blessings,” French Camp Academy

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