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Today is October 24, 2021

Brown Sugar Pie

Breads & Desserts


3 Tbsp. butter
1 cup brown sugar
3 level Tbsp. flour
3 well beaten eggs
2 cups sweet milk
1 cup chopped pecans


Cream well the butter, sugar and flour; add the eggs, milk and nuts. Cook until about half done in a double boiler; cool. Pour into a baked pie shell and cook in slow oven (300 to 325 F) until done.


From “The Monticello Hostess”

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