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Today is September 25, 2022

Amish Broccoli Bake

Side Dishes



1 (10 3/4-oz.) can cream of mushroom soup
1 cup mayonnaise
1/2 cup chopped onion
1/2 tsp. salt
1/4 tsp. black pepper
2 (10-oz.) pkgs. frozen chopped broccoli, thawed
1 cup shredded sharp Cheddar cheese
1 (6-oz.) box herb stuffing mix
1/4 cup (1/2 stick) butter, melted, divided


Preheat oven to 350 F. Coat a 3-quart casserole dish with cooking spray. In a medium bowl, combine soup, mayonnaise, onion, salt and pepper; mix well. Place half the broccoli into the casserole dish. Sprinkle with half the cheese and half the stuffing mix. Pour half the butter and half the soup mixture over stuffing. Repeat layers once. Bake 35 to 40 minutes, or until hot in center.


From “One Hundred Years of Good Cooking,” Unity Baptist Church, Leakesville

Submitted By

Debbie Stringer

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