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Today is September 27, 2022

Easy Sweet Potato Cobbler

Breads & Desserts


1 stick margarine
1 cup self-rising flour
1 cup sugar
1 cup milk
2 cups cooked, but firm, peeled and sliced sweet potatoes
1 cup sugar
1/2 cup light-brown sugar
1 1/2 cups water
1 tsp. vanilla extract
1 tsp. cinnamon or other spice


Melt margarine in a 9-by-12-inch glass baking dish. Mix flour, sugar and milk; pour into center of melted margarine. Do not stir. Combine sweet potatoes, sugar, light-brown sugar, water, vanilla and cinnamon; pour into center of melted margarine and batter. Do not stir. Bake at 350 F for 45 minutes or until light brown.


From “Something is Always Cooking at Ellisville First United Methodist Church”

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