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Today is September 25, 2022

Chet’s Potatoes

Side Dishes



1 1/2 lbs. potatoes
2 to 4 Tbsp. milk
1 (8-oz.) pkg. cream cheese, softened
1/2 cup sour cream
1/2 cup chopped chives
1/4 cup grated Romano cheese
1/2 tsp. salt
1/4 tsp. black pepper


Cook and mash potatoes. Combine milk, cream cheese, sour cream, chives, Romano cheese, salt and pepper. Add to mashed potatoes. Place in a 1 1/2-quart casserole dish, and sprinkle with paprika. Bake at 350 F for 30 minutes. Yield: 6 to 8 servings.


From “Betty B’s Having a Party! A Holiday Dinner Party Cookbook,” Great American Publishers

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