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Today is June 18, 2021

Best Biscuits

Breads & Desserts

Ingredients

2 cups baking mix 1 cup heavy cream Butter

Instructions

Combine the baking mix and cream in a bowl and mix well. Pat the dough 3/4 inch thick on a floured surface. Cut with a biscuit cutter. Place on a baking sheet. Bake at 400 degrees for 12 minutes or until golden brown. Serve with butter. Yield: About 1 dozen

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