The Farmhouse Kitchen: Secret Stash Recipes
Ingredients
- 2 8-ounce packages of diced ham (small diced)
- 1/4 cup mayonnaise
- 1 teaspoon grated onion (optional)
- 8 ounces cream cheese, softened as needed
- 2 cups chopped pecans
Directions
Mix ham, mayonnaise, cream cheese, and onion (if using) together. When well combined, form into a ball, and roll in chopped pecans. If ball is too soft, throw in the fridge to harden a bit before rolling in pecans. Make the whole thing, divide in half, and serve one now and have one for later.